13 Best Restaurants in Heraklion: Where to eat in Heraklion?

Heraklion is home to a variety of top restaurants that bring the unique tastes of Cretan cuisine to the table. Thigaterra, a champion of the slow food movement, offers dishes that reflect the season, using local ingredients. It is known for its commitment to freshness and tradition. Another noteworthy restaurant is Ligo Krasi Ligo Thalassa, located at the city’s port. This seafood restaurant pairs its fresh catch with local wines, offering traditional Cretan dishes alongside the ocean view. Peskesi, nestled in the heart of Heraklion, serves old family recipes with ingredients sourced from its own organic farm. Emphasising local and seasonal produce, Peskesi’s menu changes according to what’s available in each season. 7 Thalasses or “7 Seas”, is a popular seafood spot, where daily catches from local fishermen turn into masterful dishes like lobster pasta and grilled sea bass. Each Heraklion restaurant tells a unique story through its ambiance and menu, showcasing the abundance of fresh, locally sourced ingredients. Whether you’re craving traditional Cretan delicacies, a feast of seafood delights or innovative culinary fusions, Heraklion has it all. In selecting the best restaurants in Heraklion, we’ve considered factors such as the quality of the food, the distinctiveness of what they offer and a dedication to providing an authentic Cretan dining experience.

To make the most of your gastronomic tour, it’s crucial to have the freedom to move around at your own pace. This is where car rental Heraklion come in. Renting a car from Rental Center Crete allows for a flexible itinerary. Travellers can savour leisurely meals without worrying about public transportation schedules. They can easily travel between various dining spots, even those located on the outskirts of Heraklion. Car rental also enables spontaneous detours to nearby attractions or scenic drives along the coast. Rental Center Crete prides itself on its customer service, offering online and phone support, along with roadside assistance for complete peace of mind during the trip.

Listed below are the best restaurants in Heraklion:

Thigaterra: Thigaterra is a restaurant in Heraklion that celebrates the best of Cretan cuisine with fresh, local ingredients and traditional cooking methods.
Ligo Krasi Ligo Thalassa: Ligo Krasi Ligo Thalassa is a fresh seafood restaurant with great views of the Heraklion port. The menu features fresh seafood paired with local wines and traditional Cretan dishes.
Peskesi: Peskesi is a restaurant that serves traditional Cretan dishes made with local, seasonal ingredients. It is a favourite spot for both locals and tourists.

1. Thigaterra

Thigaterra is a restaurant with a very special culinary philosophy. The restaurant celebrates the best of Cretan cuisine in a modern and creative style. Thigaterra’s reflects the seasons on its menu, with fresh ingredients sourced directly from local farmers and fishermen. What sets Thigaterra apart is its commitment to the principles of the slow food movement. The slow food movement is a culinary philosophy which emphasises local, seasonal ingredients and traditional cooking methods. That is the heart of Thigaterra’s approach to cooking. Inside Thigaterra restaurant, you can find a local deli which is a testament to its ethos of fresh and local produce. Visitors can buy ingredients they’ve just enjoyed in their meals. All of these elements, combined with a cosy and rustic atmosphere, make Thigaterra a must-visit restaurant for anyone visiting Heraklion or locals wanting an authentic Cretan culinary experience.

Guests at the restaurant Thigaterra frequently compliment the friendly staff and delectable cuisine. They appreciate the authenticity of the Greek culinary experience enhanced by unique elements such as the olive oil tasting. Thigaterra is particularly praised the use of fresh, locally-sourced ingredients that translate into mouthwatering dishes like tomahawk pork steak, lamb chops and vegan options. The restaurant’s style of ‘slow food’ is reflected not only in the flavors but also in the overall dining experience. Visitors also mention the diverse menu catering to various dietary needs and the excellent service provided by the knowledgeable staff. Despite being situated next to a busy road, the overall experience is primarily positive. Thigaterra is located at Leof. Andrea Papandreou 109, Heraklion 714 14, Greece. The GPS coordinates of Thigaterra – The Art of Slow Food are 35.3353673°N latitude and 25.0851445°E longitude. Guests rated Thigaterra – The Art of Slow Food 4.8 out of 5 mainly because of the fantastic food, attentive service and authentic Greek experience.

2. Ligo Krasi Ligo Thalassa

“Ligo Krasi Ligo Thalassa” is a seafood restaurant located at the port of Heraklion, just opposite Koule fortress. The name “Ligo Krasi Ligo Thalassa” translates to “A little wine, a little sea”. Due to its location, you can enjoy great views while you eat. The menu is all about fresh seafood paired with local wines. Customers often recommend the grilled octopus and the fish of the day. They also serve traditional Cretan dishes like fried snails, known locally as Chochlioi Boubouristi and dakos. The menu in Ligo Krasi Ligo Thalassa ncludes other popular dishes from mainland Greece and Crete too. The portions here are notably big, so it is a good option to go there when you are travelling with a large group. After dinner, you’ll get a shot of raki, which is a local brandy made from leftover wine. In fact, you’ll find that most restaurants in Crete serve raki after meals.

Guests at Ligo Krasi Ligo Thalassa heap praises on the place, citing its delicious food, exemplary service, and prime location as the main attractions. Many underline the superior quality of traditional Cretan dishes like eggplant and the stuffed wine leaves. Seafood, including snapper and calamari, is celebrated for its freshness and expert preparation. Patrons also commend the generous portions, including the mixed fried fish that is reportedly enough for multiple people. The scenic sea views and proximity to the beach offer an additional bonus. However, a few guests point to areas of improvement such as occasional rushed service and busy surroundings. It is located at Lochagou Marinelli and Mitsotaki, Heraklion 712 02, Greece, the GPS coordinates of Ligo Krasi Ligo Thalassa are 35.342766 °N latitude and 25.134159 °E longitude. With a 4.4 out of 5 rating from 3900 reviews, Ligo Krasi Ligo Thalassa holds its high score mainly due to its fresh and tasty Cretan food, large portions and excellent service.

3. Peskesi

Peskesi is a restaurant set in a restored traditional Cretan house right in the heart of Heraklion center. The menu features dishes made from old family recipes with ingredients from their own organic farm. Favourites include the lamb with thyme and honey and the Cretan risotto. Peskesi uses local and fresh produce, so the menu changes throughout the seasons. If an ingredient isn’t in season, you won’t find it on the menu. Peskesi is all about supporting local farmers and sustainable food practices. If you choose to dine there, you’ll be getting a taste of Crete’s long history of food traditions. Other than great food, Peskesi also offers wines from local vineyards and, like most Cretan restaurants, a shot of raki after your meal. Peskesi is a favourite spot for both locals and tourists due to the commitment to local producers and traditional recipes. A reservation is highly recommended before going.

Visitors to Peskesi appreciate the authentic and superior culinary experience it provides. Hailed as a hidden gem in Crete, Peskesi is recognized for its farm-to-table philosophy and commitment to showcasing local flavors. Reviewers commend the generous portions and fresh, local ingredients that comprise each dish, expressing particular fondness for the lamb, shrimps, and traditional Greek salads. Peskesi’s locally sourced olive oil and broad selection of Greek wines add further depth to the dining experience. The attentive, professional staff is frequently praised for their friendly service and intimate knowledge of Cretan cuisine. Guests are often pleasantly surprised by the complimentary local dessert and drinks served at the end of their meal. The restaurant is located at Kapetan Charalampi 6-8, Iraklio 712 02, Greece. The GPS coordinates of Peskesi are 35.340308 °N latitude and 25.1326798 °E longitude. Guests have rated Peskesi a notable 4.8 out of 5 mainly because of its authenticity, exceptional service, and dedication to locally sourced ingredients.

4. 7 Thalasses

7 Thalasses, meaning “7 Seas”, is a very popular seafood restaurant in Heraklion. It prides itself on serving the freshest fish and seafood, delivered daily from local fishermen. The dishes are masterfully prepared, showcasing the natural flavours of the Cretan sea. The lobster pasta and the grilled sea bass are two of the dishes that standout on the menu. The interior is nautical-themed and the service completes the dining experience. Other popular dishes among the visitors of 7 Thalasses are the grilled fish, calamari and even sushi. While maybe not a fixture of traditional Cretan cuisine, the sushi prepared and served here is worth trying. The restaurant has a relaxing, enjoyable atmosphere and stylish, sea-themed decor. All these elements come together to make 7 Thalasses one of the best restaurants to eat in Heraklion.

Visitors to “7 Thalasses” widely celebrate its superb culinary offerings and dedicated service. The freshness and flavor of the local seafood dishes, including lobster and the well-loved calamar with pistachio, consistently impress diners. The restaurant’s Asian fusion cuisine, particularly the sushi, has garnered exceptional acclaim, with guests lauding the variety and quality. Compliments extend to the drink menu, where a top-class wine selection and specialized cocktails designed to pair with specific entrees are mentioned. Despite some reports of higher prices and occasional noise due to nearby airport traffic, overall reviews confirm that “7 Thalases” offers a valuable gastronomic experience. Its friendly staff, led by noted individuals like George, Marianna, and Thomas, create a comfortable environment. The restaurant is located at Iraklitou 716 01, Greece. The GPS coordinates of 7 Thalases are 35.34268 °N latitude and 25.15722989 °E longitude. With a solid rating of 4.7 out of 5, guests rate 7 Thalases highly, mainly due to its fantastic food, amiable service and compelling wine offerings.

5. Alla Ki Alla

Alla Ki Alla is a favourite spot for people looking for a mix of traditional Cretan food and some new twists. The menu has lots of vegetarian and vegan options, as well as meat and fish dishes. Dakos salad and dolmadakia, which is a stuffed vine leaves, are particularly good. The restaurant opened in 1980 and has become a key part of the local food scene. The setting is cosy and the staff is friendly. What makes Alla Ki Alla stand out is the live Cretan music on nights during the summer. One thing to try is the restaurant’s meze, small dishes similar to tapas that are great for sharing.

Visitors to the restaurant Alla ki Alla consistently express delight with their dining experiences. Nestled in a cozy, atmospheric alleyway in the heart of Heraklion, Greece, this eatery stands out for its exceptional service and authentic Greek food. Many laud its friendly staff who facilitate a speedy, smooth service, ensuring patrons savor every minute. Its cuisine leaves a memorable imprint on the palate, from the Godsent mushroom risotto to the hearty Greek salads and grilled shrimps, all paired excellently with local white wine. Guests applaud the generous portions and affordable prices, making it a must-visit for tourists and locals alike. The restaurant’s charm also lies in its location, beautifully positioned in a narrow, typical street of the city center, creating a lively, convivial atmosphere. The GPS coordinates of Alla ki Alla are 35.3386689°N latitude and 25.1320433°E longitude. Located at Kagiampi 16, Iraklio 712 01, Greece, this charming Greek tavern has won the hearts of many, earning a notable rating of 4.5 out of 5. The high ratings come mainly due to the delightful fusion of great food, reasonable prices, and excellent service.

6. Apiri greek_eatery

Apiri greek_eatery is a highly-rated Greek restaurant in Heraklion, Crete. It has a 4.5 star rating on TripAdvisor, with over 300 reviews. Customers of Apiri praise the food, service and atmosphere. The restaurant is located in a historic building in the center of Heraklion. It has a warm and inviting atmosphere, with traditional Greek decor. The staff is friendly and attentive and they are knowledgeable about the menu. The menu at Apiri features a wide variety of Greek dishes, including appetisers, salads, main courses and desserts. The restaurant also has a full bar and they offer a variety of Greek wines and beers.

Some of the most popular dishes at Apiri include tzatziki, saganaki, the Cretan salad, the traditional Cretan lamb and a few vegetarian options. Apiri also offers desserts including baklava, loukoumades and galaktoboureko. Apiri is a great option for dining in Heraklion to enjoy a delicious and authentic Greek meal. It is located in a convenient location in Kagiambi & Agion Deka 5, Heraklion, 71201 and it is open for lunch and dinner. The GPS coordinates of Apiri Greek Eatery are 35.33844°N latitude and 25.1311°E longitude. They also have a very active social media presence.

7. Kouzeineri

Kouzeineri is a steakhouse restaurant located in the center of Heraklion, Crete. It first opened its doors in 2009 and has become renowned for its high-quality meat dishes cooked to perfection. The restaurant has a classy New York City atmosphere with details like wood furnishings, quilted linings and a bar area reminiscent of an American steakhouse. Kouzeineri specializes in premium cuts of meat like juicy ribeyes, tenderloins and picanha sourced from American Creekstone Farms. Prime cuts are cooked using techniques like the Josper oven to bring out the best flavors while adding a smoky aroma. Their most popular dishes include chargrilled lamb in a Cajun marinade called Lamb and Jazz, Argentinian-style Black Angus steaks and boneless BBQ pork ribs. Other specialties are the Kouzeineri burger with black angus beef, bacon, cheddar and signature sauces, as well as the Beer Chicken, which is breaded chicken pieces fried in beer batter. The menu features a wide selection beyond just steaks, including cold and hot starters like mushroom and artichoke pies, buffalo wings and roast brie. There are also seafood options like shrimp risotto, ceviche and baked salmon. Sides such as cheddar mashed potatoes, fresh-cut fries and creamed spinach complement the mains. For dessert, diners can enjoy chocolate souffle, cheesecake and other sweets. Kouzeineri also has an extensive wine list, including labels from all over the world to pair with meals. The contemporary yet welcoming atmosphere makes it both a special night out or a great lunch spot in Heraklion.

Visitors to Kouzeineri speak highly of the food and service, focusing particularly on the generous portion sizes, quality steaks, and complimentary desserts. Notably, KOUZEINERI is often referred to as an ideal location for meat lovers, thanks to the impressive variety of meat dishes. In addition to these commendations, the restaurant staff frequently earn praises for their attentiveness and friendliness, ensuring guests have a pleasant and memorable dining experience. The eatery, while known for its high-quality dishes and outstanding service, is also acknowledged for its elegant and cozy atmosphere. Despite some reported instances of delayed service and minor discrepancies in the food presentation, most diners leave Kouzeineri with positive impressions and fond memories. The GPS coordinates of Kouzeineri are 35.3404665 °N latitude and 25.1354777 °E longitude, and the restaurant can be found at Agiou Titou, Iraklio 712 01, Greece. With 1843 reviews, guests rated Kouzeineri 4.5 out of 5 mainly because of its delightful food, exceptional service, and cozy atmosphere.

8. Parasties

Parasties is another highly-rated Cretan restaurant in Heraklion, Crete. It has a 4.5 star rating on TripAdvisor, with over 400 reviews. “Parasties” is a Cretan word meaning traditional cooking and that’s exactly what you’ll find at this restaurant. Parasties serves traditional Cretan food with a modern twist. The dishes are beautifully presented and are a true representation of the island’s rich culinary history. Two dishes that stand out are the grilled mushrooms and the traditional pie. Both are expertly prepared and delicious. Other dishes that visitors often recommend are the lamb with ouzo and the sea bass fillet.The staff is friendly and attentive and they are knowledgeable about the menu. Like other Cretan restaurants, Parasties serves raki at the end of the meal, along with some fruit and other treats. The restaurant’s unique setting, excellent food and attentive service make it a memorable place to have a meal. The restaurant is located in a historic building in the center of Heraklion. The address of Parasties is Chandakos 81 Leoforos Sofokli Venizelou, Heraklion, Crete 712 02 Greece. It has a warm and inviting atmosphere, with traditional Greek decor.

Visitors to Parasties frequently praise the restaurant for its fantastic dining experiences. Compliments are often given to the affordable food choices, with standout dishes including the Greek donut and oyster mushrooms, as well as the Cretan pie and feta spread. Many visitors also laud the generous portion sizes and the organic ingredients used. The restaurant, housed in a beautifully restored villa, offers innovative Cretan cuisine and an excellent wine list. Its location near the sea enhances its appeal, providing diners with spectacular views. The attentive and knowledgeable staff contribute to the pleasant atmosphere. Guests also appreciate the complimentary desserts and raki offered. Παραστιές Εστιατόριο Ηράκλειο Κρήτης is located at Χανδακος, Leof. Sofokli Venizelou 81, Iraklio 712 02, Greece. The GPS coordinates of Parasties are 35.34132 °N latitude and 25.1301873 °E longitude. Guests rated Parasties 4.5 out of 5 mainly because of its exceptional food quality, generous portions, and attentive service.

9. Athali Cretan Cuisine

Athali is a traditional Cretan restaurant located in the center of Heraklion, Crete. It serves authentic and original Cretan cuisine made with the finest local ingredients and cooked with care and passion. The restaurant’s decor reflects the traditional Cretan style and transports guests back to the old mansions of Crete. Some of Athali’s specialties include Cretan cheeses like staka, gruyere and fried cheese, fresh salads with local greens and vegetables and slow-cooked meat dishes like braised beef, lamb stew and goat. Their wood oven dishes feature items like pancetta, chicken souvlaki, whole roasted lamb and pork chops. Popular appetizers are fried sweetbreads, dolmades, Cretan sausage and their version of dakos which is a crunchy rusk topped with tomato, feta and oregano. The menu shows the care and tradition behind the dishes. There is a section for Cretan cheeses and salads using local ingredients. The mains in Athali are divided into stews and oven dishes, with traditional preparations like stifado, moussaka and roast meats. There are typical Cretan desserts like galaktoboureko custard and Sfakian pies. The menu reflects the local cuisine and seasonal ingredients of Crete.

Guests at the Athali Cretan Cuisine enjoy the charm of a traditional setting, paired with the delightful service of the friendly staff. This restaurant, renowned for its delicious, freshly cooked lamb, also offers a range of appetizing dishes. From the highly recommended fried snails and cheese plate appetizers, to the diverse meat and vegetarian dishes, there’s something for everyone. Some visitors have expressed that the Cretan meat pie is a must-try. As for dessert, many endorse the galaktoboureko and kalitsounia with honey, a testament to the quality products used. The experience doesn’t end with food, with the gracious wait staff offering valuable suggestions, contributing to a fulfilling dining experience. The GPS coordinates of Athali Cretan Cuisine are 35.3400°N latitude and 25.13221°E longitude, located at Kidonias 15, Iraklio 712 01, Greece. Athali has an impressive rating of 4.5 out of 5 from visitors, due to its tasty local food and excellent service.

10. Waka Japanese & Peruvian cuisine

Waka Japanese & Peruvian cuisine is a restaurant located in Heraklion, Crete that specializes in Nikkei cuisine, which is a fusion of Japanese and Peruvian flavors and ingredients. The restaurant’s name “Waka” refers to the integration of Japanese and Peruvian cultures, as the first Japanese immigrants arrived in Peru in the late 1800s.

Waka’s signature dishes highlight the blend of these two cuisines. Some specialties include their sushi rolls like the Yakuza roll with cream cheese, breaded shrimp, avocado and crispy kadaifi and Nikkei dishes like the Beef Anticucho, which is beef tenderloin with peppers, mushrooms and aji pepper paste sauce. Other standouts are the Salmon Ceviche, Tuna Tataki and Chicken Teriyaki Nikkei. Waka is especially known for its wide selection of fresh sushi and sashimi options.

The menu at Waka features a variety of sections showcasing all elements of Nikkei cuisine. There is a section for sushi rolls, sashimi and nigiri. Another section focuses on Nikkei fusion dishes. They have a section for soups and salads, appetizers, poke bowls, main dishes and noodles. The menu uses ingredients like fresh seafood, avocado, mango, ginger, coconut milk, kaffir lime and Japanese curry to bring the flavors of Peru and Japan together. The cocktail menu also features Nikkei-inspired drinks. The modern, elegant decor and friendly service provide a great ambiance to enjoy the unique Nikkei dining experience.

Visitors to Waka Japanese & Peruvian appreciate the unique fusion of Japanese and Peruvian cuisine on offer. It has become a favored haunt for patrons seeking to take a break from Greek cuisine. Their sushi, considered by many as flavorful and well-plated, is frequently mentioned with fondness. In addition to sushi, the restaurant is particularly known for its shrimp tempura, slow-cooked pork, and black sesame ice cream stuffed mochi. The place also earns praise for its friendly staff who are always ready to assist guests and explain the diverse choices on the menu. Yet, the cocktails at Waka Japanese & Peruvian also draw quite a bit of attention, with many patrons applauding their quality. The restaurant is situated at Meramvellou 4, Iraklio 712 02, Greece. The GPS coordinates of Waka Japanese & Peruvian are 35.33952 °N latitude and 25.1348657 °E longitude. The restaurant holds a commendable rating of 4.3 out of 5 from 384 reviews, which is primarily attributed to its flavorful dishes, unique fusion menu, and friendly service.

10. Petousis Taverna

Petousis Restaurant is a family-owned traditional Cretan tavern that has been operating for over 45 years in Heraklion, Crete. It uses high-quality local ingredients from dedicated Cretan farmers and growers to serve authentic Cretan cuisine. Some of the specialties at Petousis Restaurant include ‘antikristo’, which is lamb cooked slowly over an open fire, as well as homemade dolmades, fresh handmade beef and pork patties and meatballs, grilled meats and seafood. The restaurant has a beautiful cozy atmosphere with indoor and outdoor seating.

The menu at Petousis Restaurant features a variety of traditional Greek mezedes like Greek salad, fried zucchini chips, smoked pork and pies to start. For main dishes, there is a selection of Cretan classics such as moussaka, stifado, lamb kleftiko, grilled meats like souvlaki and steak, as well as fresh fish and seafood options. There are vegetarian dishes available too like roasted vegetables and pasta. To end your meal, you can try traditional Greek desserts like baklava. The restaurant also has a great selection of Greek wines and raki to accompany your food. Overall, Petousis Restaurant offers an authentic taste of Cretan cuisine and hospitality in a charming setting.

Visitors to Petousis Taverna appraise its unique experience of traditional Greek cuisine and its warm, inviting atmosphere. The restaurant is tucked away in the scenic back alleys of Heraklion, offering a haven from the bustling city. The well-received dishes include the beautifully grilled lamb chops and veal, which are praised for their flavorsome taste and tantalizing aroma emanating from a big charcoal grill oven. Guests also mention the delectable desserts, and a noteworthy vegetarian selection, despite a predominantly meat-based menu. The eatery stands out for its consistent high quality and dedication to service, as seen through efficient, amicable waitstaff, and a hospitable dining environment. Complimentary treats, like fruit and raki, further enhance the dining experience. Located at Kidonias 20, Iraklio 712 02, Greece, the GPS coordinates of Petousis Tavernaare 35.3401886°N latitude and 25.132148299999997°E longitude. Guests rated Petousis Taverna 4.7 out of 5, mainly for its authentic Cretan cuisine, welcoming atmosphere, and the quality of service.

12. The Chickpea

The chickpea is a small falafel restaurant located in Heraklion, Crete. It is owned cooperatively and sources local, organic ingredients to create its menu. The chickpea specializes in falafel sandwiches and plates. Customers can choose to get their falafel in a wrap or on a plate, topped with a variety of fresh and flavorful ingredients like hummus, parsley salad, pickled cabbage, tahini and more. There are also meatballs and schnitzel options available. The falafels are perfectly seasoned and flavorful. Other menu items include homemade lemonade, craft beer, meatball plates and sides like fries.

The menu itself is simple, with just a handful of main dishes like the falafel sandwiches/plates and meatballs. But the variety comes in customizing these dishes. For the falafel wraps/plates, customers can choose 4 toppings to accompany their falafel from a wide array of options. This allows everyone to truly customize their meal. Reviewers praise the freshness of the ingredients, reasonable prices and cozy atmosphere. Many also call out the great vegan and vegetarian options. The service is commended as being patient and helpful in explaining the menu and guiding customers through the ingredient choices. Overall, The chickpea provides a fresh, organic and affordable falafel experience with tasty customization options.

Guests at The Chickpea, find a variety of enjoyable experiences, predominantly centered around its commendable menu. Nestled in the heart of Iraklio, Greece, The Chickpea offers a diverse assortment of culinary delights that cater to different tastes. Particularly favored by patrons is the falafel, described as being impeccably crispy on the outside while maintaining a soft texture within, and the meatballs with their distinct, well-seasoned, and rich Arabic taste. Visitors highlight the homemade wedges and freshly made apricot juice as excellent side options. The restaurant’s vegan options are appreciated, especially for their freshness and flavor. Customers also note the restaurant’s valuable organic offerings and commend the staff for their helpfulness and affability. Despite some reviews suggesting certain dishes may not suit every palate, the overall response is positive, focusing on the good value for money, portion sizes, and the restaurant’s dedication to serving wholesome food. Located at Meramvellou 9, Iraklio 712 02, Greece, The GPS coordinates of The chickpea are 35.3397 °N latitude and 25.13522 °E longitude. Visitors have rated The Chickpea a high 4.7 out of 5, largely due to the diverse menu, quality ingredients, and friendly service.

13. Umami Homemade Organic & Vegan Restaurant

Umami Homemade Organic & Vegan Restaurant is a small vegan restaurant located in Heraklion, Crete. It specializes in homemade organic and vegan food, with a focus on using fresh, local ingredients. Some of the specialties at Umami include fresh salads, tortilla wraps, quinoa bowls, juices and smoothies. The owner is passionate about creating healthy and flavorful vegan dishes.

The menu at Umami is small but creative. There are only about 5-6 main dishes like a quinoa bowl, veggie burger, Mexican wrap, mushroom gyro and Asian-inspired salads. Everything is made fresh to order. The ingredients they use include quinoa, bulgur, smoked tofu, seitan, avocado, mushrooms, spinach, kale, carrots and more. There are also fresh pressed juices and smoothies made with ingredients like apples, carrots, ginger and coconut.

In addition to the savory dishes, Umami also offers a few sweet treats like raw desserts and vegan ice cream. The prices are very reasonable, with most main dishes around 5-8 euros. The atmosphere is casual, with just a few tables inside and some outdoor seats. The service is friendly as it’s usually just the owner running everything. Umami is a great option for vegans, vegetarians or anyone looking for healthy homemade food in Heraklion.

Visitors to the Umami Homemade Organic & Vegan Restaurant commend the establishment for its noteworthy dedication to fresh, organic, and vegan food. The owner, lauded for his affability and passion, manages the entire operation, ensuring that all meals are cooked to order. As a result, guests relish the superior freshness of the dishes, coupled with a personal touch that transforms every meal into a memorable experience. The range of food options, from salads to main dishes, earns consistent praise, with guests particularly captivated by unique offerings like the quinoa wrap, mushroom gyros, and tofu-coconut bacon tortilla. The owner’s commitment to healthful, homemade cuisine resonates with guests, creating a sense of being a part of a special culinary journey. The Umami Homemade Organic & Vegan Restaurant is located at Meramvellou 3, Iraklio 712 02, Greece. The GPS coordinates of Umami Homemade Organic & Vegan Restaurant are 35.3397132°N latitude and 25.1349487°E longitude.

Guests rated Umami Homemade Organic & Vegan Restaurant 4.9 out of 5, largely because of the consistently high quality of the fresh, organic, and vegan dishes served, the friendly service provided by the owner, and the unique experience of dining in an environment where every dish is cooked to order.

Which are the must-visit restaurants in Crete?

The best restaurants in Crete include Elia Restaurant in Malia, Tamam Restaurant in Chania and Pelagos Seaside Restaurant in Koutsounari, each providing unique dining experiences with stunning views and authentic food. Other notable mentions are Chrisostomos Restaurant, Taverna Alekos, Ferryman Taverna, Avli Rethymno, Dounias, Apostolis Restaurant and Herb’s Garden at the Lato Boutique Hotel. Exploring these restaurants is a culinary journey through Crete, each dish providing a taste of the island’s rich history and culture and to make the most of this food adventure, consider renting a car in Crete. Car rental services offer the flexibility and convenience needed to navigate the island’s diverse landscapes, making it easier to visit various restaurants and explore local food markets at your own pace.

What are the best local restaurants with authentic Cretan cuisine in Heraklion?

Listed below are the best local Cretan restaurants in Heraklion.

Athali Cretan Cuisine. Athali serves traditional and original dishes reflecting the local Cretan cuisine. The menu features local ingredients like cheeses, greens, meats and seasonal vegetables cooked in traditional preparations. Athali provides an authentic Cretan dining experience with dishes like staka cheese, dakos, stifado stew and wood oven roasted meats.
Petousis Taverna. Petousis Taverna is a family-owned traditional Cretan tavern operating for over 45 years in Heraklion, Crete, known for its authentic local cuisine like lamb antikristo, moussaka, grilled meats and Greek desserts. The restaurant has a cozy atmosphere with indoor and outdoor seating.
Peskesi. Peskesi restaurant in Heraklion, Crete is set in a traditional Cretan house and serves dishes made from old family recipes with ingredients from their organic farm. The menu features local, seasonal produce and traditional preparations like lamb with thyme and honey and Cretan risotto. Peskesi supports local Cretan farmers and food traditions by using fresh, local ingredients and changing the menu based on seasonal availability. With its commitment to local producers and traditional Cretan recipes, Peskesi provides an authentic taste of Crete’s food heritage.
Thigaterra. Thigaterra celebrates the best of Cretan cuisine with a modern and creative style using local, seasonal ingredients. Committed to the slow food movement philosophy, Thigaterra sources ingredients directly from local farmers and fishermen, reflecting the seasons on its ever-changing menu. Thigaterra’s on-site deli sells the same fresh, local produce used in its dishes, further exemplifying its ethos of local Cretan cuisine. With its creative take on traditional cooking methods and locally-sourced ingredients, Thigaterra provides an authentic contemporary Cretan dining experience.

What are the best vegan restaurants in Heraklion?

Listed below are the best vegan restaurants in Heraklion.

Umami Homemade Organic & Vegan Restaurant. Umami Homemade Organic & Vegan Restaurant is a small vegan restaurant in Heraklion, Crete that specializes in homemade organic and vegan dishes made with fresh, local ingredients. The menu is small but creative, featuring items like quinoa bowls, veggie burgers, wraps, mushroom gyros and fresh juices and smoothies, all at reasonable prices. Umami offers a casual atmosphere and friendly service run by the owner.
The Chickpea. The chickpea is a small, cooperatively owned falafel restaurant in Heraklion, Crete that uses fresh, local, organic ingredients to make customizable falafel wraps, plates and other dishes. Customers praise the restaurant for its tasty falafels, variety of toppings, reasonable prices, cozy atmosphere and helpful service.

What are the best asian or sushi restaurants in Heraklion?

Listed below are the best asian or sushi restaurants in Heraklion.

Waka Japanese & Peruvian cuisine. Waka is specializes in Nikkei cuisine, which fuses Japanese and Peruvian flavors like sushi rolls, sashimi, ceviche and Chicken Teriyaki. The menu features signature Nikkei fusion dishes as well as traditional Japanese sushi and Peruvian ceviches using fresh seafood and ingredients like avocado, mango, ginger and kaffir lime. Waka brings together Japanese and Peruvian culinary traditions with its modern decor and friendly service.
7 Thalasses. 7 Thalasses is a popular seafood and sushi restaurant in Heraklion, Crete known for its fresh fish and seafood dishes. The restaurant serves up grilled fish, calamari and sushi incorporating Asian influences. The sushi offerings stand out on the menu, featuring fresh local seafood. Other menu items include pastas, salads and appetizers focused on seafood.
Nori. Nori is a Japanese restaurant known for its sushi and seaweed-based dishes. Some of Nori’s specialties include maki sushi rolls wrapped in seasoned nori seaweed, nigiri sushi topped with raw fish or seasoned egg and bowls featuring noodles or rice topped with nori. The menu features many items showcasing nori like seaweed salads, miso soup with wakame seaweed and onigiri rice balls coated with crunchy nori. Nori also offers cooked items like teriyaki chicken and glazed salmon along with classic Japanese appetizers like gyoza dumplings. The diverse menu incorporates different types of seaweed across sushi, noodles, rice dishes, soups, salads and small plates.
Wasabi Sushi & Noodles Bar. Wasabi Sushi & Noodles Bar is a sushi restaurant and Asian fusion restaurant located in Heraklion, Crete. It specializes in sushi rolls, bao buns, noodles, rice dishes, soups, salads, appetizers and more. Some of the specialties include salmon, cucumber and avocado rolls, teriyaki crispy chicken bao buns, fried chicken wings, Peking duck bao buns, black rice with seafood, curry chicken, vegetarian temaki rolls and the sushi passion combo. The menu features a wide variety of sushi options like maki rolls, nigiri, sashimi, hand rolls and specialty rolls. There are also many noodle, rice and wok dishes. Soup, salad, appetizer and bao bun selections round out the menu.
Wok spot. Wok spot is an Asian street food restaurant located in Heraklion, Crete. They specialize in noodles, rice dishes and build-your-own stir fry bowls with a variety of proteins, vegetables and sauces to choose from. The menu allows customers to start with a base of noodles, rice noodles, brown rice or vegetables and customize it by adding ingredients like chicken, beef, shrimp, egg, various vegetables and flavorful sauces ranging from mild to spicy. Wokspot aims to provide an authentic Asian street food experience in a casual setting.

What do you need to know about Heraklion before visiting?

Heraklion, the capital of Crete, is a safe and family-friendly city offering a variety of attractions and activities. It provides accommodations that cater to all budgets, ranging from affordable hostels to luxury hotels. Known for its unique Cretan cuisine, a subtype of Greek food, the city is a culinary delight. Heraklion historical sites, such as the Palace of Knossos and the Heraklion Archaeological Museum, give insights into the city’s ancient past. Heraklion offers diverse activities, from exploring lively markets and beautiful beaches to hiking and water sports. It’s also an ideal base for exploring Crete’s remote beaches and stunning landscapes due to its good connectivity and ease of navigation. Heraklion, located on Crete’s eastern side between Rethymno and Lassithi, is the administrative capital of Crete and the Heraklion regional unit. Heraklion is Crete’s most popular region, with a busy city centre, particularly during peak seasons. Regarding safety, Heraklion is a secure city, with locals being welcoming and friendly. Petty crimes are rare, but as with any foreign land, tourists should remain vigilant. Women travelling alone can feel safe in Heraklion.

Here are some things you need to know before visiting Heraklion:

Historical Significance: Heraklion holds a crucial place in Greek history. It’s home to the Palace of Knossos, often considered Europe’s oldest city and the centre of the ancient Minoan civilisation.
Archaeological Museum: The Heraklion Archaeological Museum is one of Greece’s most significant museums. It houses a vast collection of artefacts from the Minoan civilisation, providing insight into the island’s rich history.
Venetian Fortress: Known as Koules, this imposing fortress is a testament to Heraklion’s strategic importance during the Venetian period. It offers panoramic views of the city and the Aegean Sea.
Parking: Parking in Heraklion is challenging due to the crowds, especially near the Heraklion center and attractions. It is recommended to get there early to avoid the mass of tourists. There are also paid parking lots available in the center of Heraklion. However, it’s important to check the signs and avoid parking in restricted areas to avoid parking tickets. When looking for parking in Heraklion, it is advisable for visitors to be mindful of the rules and regulations to avoid any troubles with the traffic police.
Accessibility: Heraklion’s Nikos Kazantzakis Airport is the main entry point for most visitors to Crete and the city’s port provides ferry connections to other islands. Heraklion’s blend of history, culture and modern amenities provides a captivating experience for those who wish to delve deep into Crete’s heart.
Heraklion Central Market: The Heraklion Central Market is located on 1866 Street. It hosts a variety of family-owned businesses selling everything from local produce to souvenirs. People can find specialty stores selling artisanal foods like Cretan barley rusks and local charcuterie. The Heraklion Fish Market, which is a part of the central market, offers fresh fish and seafood caught by local fishermen. In addition to the central market, there are weekly markets called “Laiki” where you can buy directly from producers, including farmers, cheesemakers, vintners and beekeepers. Visiting Heraklion markets allow you to enjoy a closer connection to the land and culture of Crete.

Do you need to rent a car to visit restaurants in Heraklion?

Yes, renting a car is necessary when visiting Crete. If you wish to visit several destinations, attractions and restaurants, renting a car is a must. It is important to have freedom of where and when to visit a particular place. Before renting a car in Heraklion, there are things to consider, guaranteeing safety and the best experience in car renting and travelling. These include your age and driver’s licence validity, the condition of the car, understanding the fuel policy, checking if there’s a mileage limit and ensuring all necessary documents are in order.

What are the factors to consider before renting a car in Crete?

Listed below are the factors to consider before renting a car in Crete:

Insurance. Insurance for Collision Damage Waiver and credit card driver are necessary as a guarantee when renting a car. Insurance with no excess and no credit card has an additional charge and needs to be asked by a car rental company. Both types of insurance do not cover the destruction of glasses and mirrors. If an accident happens, contact the station and stay until an officer arrives.
Driver’s Age. The driver’s age must be 21 and the licence must be at least 12 months. Some companies require a 23-year-old driver. Ask for the limitations if aged 21-23 years old.
Car Type. The number of people and the luggage must be considered when deciding on the car type to rent. Transmission type must be considered: manual or automatic. Most cars in Greece are manual and it is much cheaper. Automatic is available too and it must be indicated when booking.
Documents needed for renting a car. A driver’s licence and credit or debit card under the name of the driver is necessary for renting a car. If a driver’s licence is forgotten but has a credit card, the licence of the second driver can be used. Driving without a licence in Greece is prohibited.

How much does a car hire in Crete cost?

Crete is a gorgeous island with several tourist spots that can be travelled using a rented vehicle. Crete car hire costs vary depending on the number of passengers, itinerary, car type, location and duration. The average cost of renting a vehicle in Crete is around €30 to €40 per day. A car rented for a whole week will cost an average of €250. Renting a vehicle for the weekend will cost around €78. Car rentals in Crete vary depending on the car type. Car rental companies such Rental Center Crete offer a variety of cars depending on customers’ preferences.

How is the nightlife in Heraklion?

Heraklion has a lively nightlife scene offering a variety of options for visitors. The city center features numerous bars, pubs and clubs that stay open late into the night. Popular areas to go bar-hopping include the pedestrian zones near Eleftherias Square, the Liontaria district and along the harborfront. Many tavernas in Heraklion also host live Greek music and traditional Cretan nights, where you can dine on local dishes while listening to folk musicians and watching dancers. For those seeking a livelier club atmosphere, the resort towns of Hersonissos and Malia located about 35 km (21.7 miles) east of Heraklion are popular destinations that draw younger crowds. Hersonissos has a high concentration of nightclubs and beach bars along its main seaside promenade that host foam parties and all-night beach raves. The Malia Strip near the coast is notorious for its wild party scene frequented heavily by British tourists, with numerous packed nightclubs and bars serving cheap drinks and playing loud dance music. Within Heraklion city itself, there are classier late-night options like wine bars, jazz clubs, cocktail lounges and casual pubs to explore as well.

What are the best bars in Heraklion?

The best bars in Heraklion are Xalavro Open Bar, Dish Bar Party Restaurant and The Bitters Bar, Stone Project. Firstly, Xalavro Open Bar is an open-air bar providing a laid-back atmosphere ideal for unwinding and savoring drinks under a starlit sky. Secondly, Dish Bar Party Restaurant is recognized for its vibrant environment, delicious cuisine and upbeat music, offering a unique blend of restaurant and bar, making it a party destination. Lastly, The Bitters Bar distinguishes itself by specializing in craft cocktails and a comprehensive selection of bitters, aiming to deliver a sophisticated drinking experience. Everyone who is interested into the nightlife of Heraklion should read 14 Best Bars in Heraklion: A Traveller’s Guide to Heraklion Nightlife.

What are the best restaurants in Chania?

There are 7 best restaurants in Chania. There are Barraki’s late-night delights and rakomelo specialty to the Turkish and Middle-Eastern dishes at Well of the Turk. Chalkina offers classic Cretan cuisine, while Prassein Aloga impresses with its unconventional approach. 63 Mezedoscholeion is a haven for meze lovers and Xilouris (Ta Neoria) serves up sumptuous seafood near the Venetian shipyards. Chania is a must-visit destination city for any foodie traveller.

Which are the best restaurants in Agios Nikolaos?

Agios Nikolaos, a coastal town in Crete, is renowned for its vibrant dining scene and offers a range of outstanding restaurants. The best restaurants in Agios Nikolaos, namely Patriko, Avra Restaurant and Piato, offer authentic dining experiences with mouth-watering dishes. Patriko, located on Amoudi Beach in Lasithi, is a popular and affordable Greek restaurant known for its delicious cuisine. Avra Restaurant in Agios Nikolaos provides a sophisticated and elegant atmosphere, specialising in popular Cretan dishes, particularly seafood. The exceptional service at Avra Restaurant adds to the overall dining experience. Piato, situated near Ammoudi Beach, offers a classy and warm ambiance, allowing guests to enjoy unique Cretan meals with a modern twist.

Last updated on October 22nd, 2024